Mid-Century Modern Mommy Cooks Mid-Century Meals

If You Can’t Stand the Heat . . .

Even in the 1930s, housewives were trying to find a way to spend less time in the kitchen. In 1939, Marjorie Abbott published Half Hour Dinners, a book of quick, three course meals. She addressed this book to the busy housewife, the business woman, the bachelor, and anyone who has to cook in summer. Now, my […]

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